Powerful covering food color sprays for great desserts - chocolates - chocolate showpieces

food color spray at sweetART
400 ml Cocoa Butter Velvet Spray transparent
Cocoa Butter Velvet Spray - transparent

Use:
Suitable for the spraying of desserts, ice cream, parfait, sugar / isomalt showpieces, or chocolate showpieces. Spraying the frozen product gives a velvety effect.
16,47 EUR
41,18 EUR per litre
400 ml Cocoa Butter Velvet Spray yellow
Description: 
 Cocoa butter spray, spray velvet yellow

Ingredients: cocoa butter, colour: E171, E101.
Allergens: May contain traces of milk, sulphites and soy.
Propellant: E943a, E943b, E944
  
Product info: 
Cocoa butter spray, 400 ml, azo free, spray temperature at about 35° C. Extremely flammable. Gluten free.
19,40 EUR
48,50 EUR per litre
400 ml Cocoa Butter Velvet Spray blue
Description: 
 Cocoa butter spray, spray velvet skyblue  

Ingredients: cocoa butter, colour: E171, E133.
Allergens: May contain traces of milk, sulphites and soy.
Propellant: E943a, E943b, E944
  
Product info: 
Cocoa butter spray, 400 ml, azo free, spray temperature at about 35° C. Extremely flammable. Gluten free.
19,40 EUR
48,50 EUR per litre
400 ml Cocoa Butter Velvet Spray brown
Description: 
 Cocoa butter spray, spray velvet brown 

Ingredients: cocoa butter, colour: E129, E102, E171, E133.
Allergens: May contain traces of milk, sulphites and soy. May have negative effects on the activity and attention of children.
Propellant: E943a, E943b, E944
  
Product info: 
Cocoa butter spray, 400 ml, spray temperature at about 35° C. Extremely flammable. Gluten free.
19,40 EUR
48,50 EUR per litre
400 ml Cocoa Butter Velvet Spray white
Cocoa butter spray, spray velvet, white

Use:
Suitable for the spraying of desserts, ice cream, parfait, sugar / isomalt showpieces, or chocolate showpieces. Spraying the frozen product gives a velvety effect.

Ingredients: cocoa butter, colour: E171.
Allergens: May contain traces of milk, sulphites and soy.
Propellant: E943a, E943b, E944
  
Product info: 
Cocoa butter spray, 400 ml, azo free, spray temperature at about 35° C. Extremely flammable. Gluten free.
19,40 EUR
48,50 EUR per litre
400 ml Cocoa Butter Velvet Spray Red
Cocoa butter spray, spray velvet red

Use:
Suitable for the spraying of desserts, ice cream, parfait, sugar / isomalt showpieces, or chocolate showpieces. Spraying the frozen product gives a velvety effect.

Ingredients: cocoa butter, colour: E120, E172.
Allergens: May contain traces of milk, sulphites and soy.
Propellant: E943a, E943b, E944
 
Product info: 
Cocoa butter spray, 400 ml, azo free, spray temperature at about 35° C. Extremely flammable. Gluten free.
19,40 EUR
48,50 EUR per litre
400 ml Cocoa Butter Velvet Spray green
Cocoa butter spray, spray velvet, green

Use:
Suitable for the spraying of desserts, ice cream, parfait, sugar / isomalt showpieces, or chocolate showpieces. Spraying the frozen product gives a velvety effect.

Ingredients: cocoa butter, colour: E172, E171, E133​.
Allergens: May contain traces of milk, sulphites and soy.
Propellant: E943a, E943b, E944
 
Product info: 
Cocoa butter spray, 400 ml, azo free, spray temperature at about 35° C. Extremely flammable. Gluten free.
19,40 EUR
48,50 EUR per litre
400 ml Cocoa Butter Velvet Spray black
Description: 
 Cocoa Butter Velvet Spray, black 

Use: 
Suitable for the spraying of desserts, ice cream, parfait, sugar / isomalt showpieces, or chocolate showpieces.Spraying the frozen product gives a velvety effect.
 
Ingredients: cocoa butter, colour: E129, E133, E120, E102, E110.
Allergens: May contain traces of milk, sulphites and soyMay have negative effects on the activity and attention of children.
Propellant: E943a, E943b, E944

Product info: 
Cocoa butter spray, 400 ml, spray temperature at about 35° C. Extremely flammable. Gluten free.
 
19,40 EUR
48,50 EUR per litre
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