Powerful covering food color sprays for great desserts - chocolates - chocolate showpieces

food color spray at sweetART
400 ml Cocoa Butter Velvet Spray transparent
400 ml Cocoa Butter Velvet Spray transparent
Cocoa Butter Velvet Spray - transparent

Use:
Suitable for the spraying of desserts, ice cream, parfait, sugar / isomalt showpieces, or chocolate showpieces. Spraying the frozen product gives a velvety effect.
16,90 EUR
42,25 EUR per litre
400 ml Cocoa Butter Velvet Spray blue
400 ml Cocoa Butter Velvet Spray blue
Description: 
 Cocoa butter spray, spray velvet skyblue  

Ingredients: cocoa butter, colour: E171, E133.
Allergens: May contain traces of milk, sulphites and soy.
Propellant: E943a, E943b, E944
  
Product info: 
Cocoa butter spray, 400 ml, azo free, spray temperature at about 35° C. Extremely flammable. Gluten free.
19,90 EUR
49,75 EUR per litre
400 ml Cocoa Butter Velvet Spray brown
400 ml Cocoa Butter Velvet Spray brown
Description: 
 Cocoa butter spray, spray velvet brown 

Ingredients: cocoa butter, colour: E129, E102, E171, E133.
Allergens: May contain traces of milk, sulphites and soy. May have negative effects on the activity and attention of children.
Propellant: E943a, E943b, E944
  
Product info: 
Cocoa butter spray, 400 ml, spray temperature at about 35° C. Extremely flammable. Gluten free.
19,90 EUR
49,75 EUR per litre
400 ml Cocoa Butter Velvet Spray white
400 ml Cocoa Butter Velvet Spray white
Cocoa butter spray, spray velvet, white

Use:
Suitable for the spraying of desserts, ice cream, parfait, sugar / isomalt showpieces, or chocolate showpieces. Spraying the frozen product gives a velvety effect.

Ingredients: cocoa butter, colour: E171.
Allergens: May contain traces of milk, sulphites and soy.
Propellant: E943a, E943b, E944
  
Product info: 
Cocoa butter spray, 400 ml, azo free, spray temperature at about 35° C. Extremely flammable. Gluten free.
19,90 EUR
49,75 EUR per litre
400 ml Cocoa Butter Velvet Spray Red
400 ml Cocoa Butter Velvet Spray Red
Cocoa butter spray, spray velvet red

Use:
Suitable for the spraying of desserts, ice cream, parfait, sugar / isomalt showpieces, or chocolate showpieces. Spraying the frozen product gives a velvety effect.

Ingredients: cocoa butter, colour: E120, E172.
Allergens: May contain traces of milk, sulphites and soy.
Propellant: E943a, E943b, E944
 
Product info: 
Cocoa butter spray, 400 ml, azo free, spray temperature at about 35° C. Extremely flammable. Gluten free.
19,90 EUR
49,75 EUR per litre
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