A deliberate selection of organic baking ingredients for a healthy diet should also be important to you

Description:
Organic spelled Gugelhupf traditionally prepared, with a great taste. This baking mix is also suitable for a vegan cake.

Preparation:
Stir 4 eggs until well frothy. Mix the baking mixture and 200 ml cream alternately. Mix 1/3 of the finished dough with 2 tablespoons of cocoa powder, fold under the remaining 2/3 dough. Place the whole dough in a greased and floured form. For top / bottom heat approx. 180 ° C (preheated) and for hot air approx. 160 ° C (preheated). Baking time: approx. 30-35 min.

Vegan Preparation:
Mix 3 tablespoons soy flour with 12 tablespoons water. Mix the baking mixture and 250 ml soya cream alternately.