Description:
Cocoa Butter Velvet Spray, green / lime 100 ml
Use:
Suitable for the spraying of desserts, ice cream, parfait, sugar / isomalt showpieces, or chocolate showpieces. Spraying the frozen product gives a velvety effect.
Ingredients: cocoa butter, colour: E170, E101, E133. Allergens: May contain traces of milk, sulphites and soy. Propellant: E943a, E943b, E944
Product info:
Cocoa butter green / lime spray, 100 ml, azo free, spray temperature at about 35° C. Extremely flammable. Gluten free.