February 2019 Courses

Professional training for pastry chef, patissier, chef - Munich - Germany
February baking courses, pastry seminars
11. - 12. February 2019 - Plated Dessert Gourmet Creations Class
11. - 12. February 2019 - Plated Dessert Gourmet Creations Class
11. - 12. February 2019
This article is VAT-exempt!

Note:
You can choose between making an initial down payment of 80 € or paying the full amount in one transaction.
The total course fee is 350 €.
Should you choose the option „Deposit", then the balance of 270 € is due before the start of your course.
Shippingtime: Places available Places available

price from 80,00 EUR
19. February 2019 - Sugar Pulling, 1 day Beginners class
19. February 2019 - Sugar Pulling, 1 day Beginners class
19. February 2019
This article is VAT-exempt!

Note:
You can choose between making an initial down payment of 80 € or paying the full amount in one transaction.
The total course fee is 185 €.
Should you choose the option „Deposit", then the balance of 105 € is due before the start of your course.
Shippingtime: Places available Places available

price from 80,00 EUR
20. February 2019 - Sugar Blowing 1 day beginners class
20. February 2019 - Sugar Blowing 1 day beginners class
20. February 2019
This article is VAT-exempt!

Note:
You can choose between making an initial down payment of 80 € or paying the full amount in one transaction.
The total course fee is 185 €.
Should you choose the option „Deposit", then the balance of 105 € is due before the start of your course.
Shippingtime: Places available Places available

price from 80,00 EUR
FULLY BOOKED - 22. - 23. February 2019 - Breads from the Alpine region
FULLY BOOKED - 22. - 23. February 2019 - Breads from the Alpine region
22. - 23. February 2019
This product is VAT exempt!

Note: This price 80 € is only a down payment.
The course fee is 380 €.
The balance of 300 € is settled immediately prior to the course.
Shippingtime: Fully booked Fully booked

price from 80,00 EUR
25. - 26. February 2019 - Croissant - Puff pastry - Danish pastry - Sones Class
25. - 26. February 2019 - Croissant - Puff pastry - Danish pastry - Sones Class
25. -  26. February 2019
This article is VAT-exempt!

Note:
You can choose between making an initial down payment of 80 € or paying the full amount in one transaction.
The total course fee is 350 €.
Should you choose the option „Deposit", then the balance of 270 € is due before the start of your course.
Shippingtime: Places available Places available

price from 80,00 EUR
27. February 2019 - Sugar flowers class 1 day
27. February 2019 - Sugar flowers class 1 day
27. February 2019
This article is VAT-exempt!

Note:
You can choose between making an initial down payment of 80 € or paying the full amount in one transaction.
The total course fee is 155 €.
Should you choose the option „Deposit", then the balance of 75 € is due before the start of your course.
Shippingtime: Places available Places available

price from 80,00 EUR
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