400 ml Cocoa Butter Velvet Spray Red
Description:
Cocoa butter spray, spray Velvet "red"
Use:
Suitable for the spraying of desserts, ice cream, parfait, sugar / isomalt showpieces, or chocolate showpieces. Spraying the frozen product gives a velvety effect.
Ingredients: cocoa butter, colour: E120, E172.
Allergens: May contain traces of milk, sulphites and soy.
Propellant: E943a, E943b, E944
Product info:
Cocoa butter spray, 400 ml, azo free, spray temperature at about 35° C. Extremely flammable. Gluten free.
Cocoa butter spray, spray Velvet "red"
Use:
Suitable for the spraying of desserts, ice cream, parfait, sugar / isomalt showpieces, or chocolate showpieces. Spraying the frozen product gives a velvety effect.
Ingredients: cocoa butter, colour: E120, E172.
Allergens: May contain traces of milk, sulphites and soy.
Propellant: E943a, E943b, E944
Product info:
Cocoa butter spray, 400 ml, azo free, spray temperature at about 35° C. Extremely flammable. Gluten free.
Nutritional information per 100 g
| Energy: | 2128 kj / 508 Kcal |
| Fat: | 56 g |
| Saturated fat: | 34 g |
| Carbohydrates: | <0,5 g |
| Sugar: | 0 g |
| Protein: | 0,7 g |
| Salt: | 0,04 g |
| Aluminium: | 0,04 |
| Maximum Dosage: 10,00 g/Kg cat. 5.4 Annex II Reg. 1333/2008 | |
