Description:
Silicone Mini Dessert Mould - Micro Stone - SilikoMart
Temperature resistant between -60 ° C and +230 ° C. Perfect for baking and freezing. Suitable for microwave and dishwasher.
Use:
Perfect for small desserts, sweet minis, petit fours or chocolates. A pleasure for the eye and the taste buds. Create simple and elegant sweets.
Simply pour in the mixture, bake or freeze and press out of the mold.
Creative tip:
Carefully push out the frozen dessert pieces and spray it with sweetART Velvetspray
(find articles here), to get a colourful and velvety surface.
Info about the product:
Silicone Mini Dessert Mould - Micro Stone - SilikoMart
Mat: 175 mm x 300 mm, jewel: 26 x 13 mm, volume: 35 x 5 ml, total 175 ml
