54 pcs. Dark Chocolate Cups

Product No.:: 08208
Shipping time:: available (abroad may vary)
Stock:: piece
Weight:: 0.25 kg per piece

9,80 EUR
4,90 EUR per 100 gr

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Description

Description:
Dark Chocolate Cups

Use:
Very good taste, thin wall and easy to fill. Fill with ganache and decorate.

Unit:
54 pieces per layer, ∅3,1 cm, height 1,7 cm
199,8 g

Ingredients:
cocoa mass, sugar, cocoa butter, emulsifier: lecithin (soy). Min. cocoa 60%

Allergen Information:
May contain milk and traces of hazelnuts and almonds.

Service:
Order chocolate truffle shells for cappuccino coffee cup pralines - buy online at sweetART - best quality - low prices - fast shipping guaranteed!

Nutritional facts

Nutritional information per 100 g

Energy:	2480 kj / 597 Kcal
Fat:	42 g
Saturated fat:	26 g
Carbohydrates:	44 g
Sugar:	40 g
Protein:	5,1 g
Salt:	0 g

Recipe

Baileys truffle (for about 2 layers 216 mini truffles)
100 g Cream
40 g Glucose (sweetART Article 08063)
1/4 teaspoon instant coffee
130 g White chocolate (sweetART Article 08126)
230 g Milk couverture (sweetART Article 08127)
40 gr Butter
40 gr. Whiskey
60 gr. Baileys

Cream, glucose and instant coffee boil and then stir under liquid chocolate. Then add alcohol and soft butter and mix it under it. Cover the fillingand cool it. Pour into the hollow shells. Close the hollow shells with chocolate. Roll it in a tempered chocolate.

Gluten free

Azo free

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