Description:
Silicone Mini Dessert Mould - Mini Kube - SilikoMart
Temperature resistant between -60 ° C and +230 ° C. Perfect for baking and freezing. Suitable for microwave and dishwasher.
Use:
Perfect for small ice cream desserts, sweet minis, petit fours or chocolates. A pleasure for the eye and the taste buds. Create simple and elegant sweets.
Simply pour in the mixture, put in the pop sticks freeze and press out of the mold.
Creative tip:
Carefully push out the frozen dessert pieces and spray it with sweetART Velvetspray
(find articles here), to get a colourful and velvety surface.
Info about the product:
Silicone Mini Dessert Mould - Mini Kube - SilikoMart
Set of 5 pieces: Mat 190 mm x 110 mm, kube: 20 mm, volume: 30 x 8 ml, total 240 ml, plus 50 wooden sticks.