Description:
Germany has long since proven that excellent chocolate doesn't have to come exclusively from Switzerland, Belgium, or France. One example is Schokinag Chocolate from Mannheim. When melted, it's a beautiful, liquid chocolate with a great flavor, melt-in-the-mouth texture, and the highest quality.
Use:
It's perfect for numerous applications, whether for coating pralines, making fine ganache, desserts, creams, or artistic chocolate decorations. It also demonstrates its excellent processing properties when molding bars.
19,99 EUR
19,99 EUR per kg