Description:
Cocoa butter spray, spray velvet yellow
Use:
Suitable for the spraying of desserts, ice cream, parfait, sugar / isomalt showpieces, or chocolate showpieces. If the product is frozen and then sprayed with the cocoa butter spray so it gives a velvety effect.
Ingredients: cocoa butter, colour: E101.
Allergens: May contain traces of milk, sulphites and soy.
Propellant: E943a, E943b, E944
Product info:
Cocoa butter spray, 100 ml, azo free, spray temperature at about 35° C. Extremely flammable. Gluten free.
Nutritional information per 100 g
Energy: |
3390 kj / 810 Kcal |
Fat: |
90 g |
Saturated fat: |
55 g |
Carbohydrates: |
0 g |
Sugar: |
0 g |
Protein: |
0 g |
Salt: |
0 g |
Aluminium: |
4 g |
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