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Crisp Pearl white chocolate 100 g

Product No.:: 08143
Shipping time:: available (abroad may vary)
Stock:: piece
Weight:: 0.2 kg per piece

4,20 EUR
4,20 EUR per 100 gr

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Description

Description:
Fine crisp 4-5 mm large, chocolate-covered cereal products. Crispearls Callebaut.

Use:
A great product for refining of desserts, ice creams, parfait, or for decorating any desserts, pastries and chocolates. But also delicious to snack only!

Unit:
100 g box.

Ingredients:
cocoa butter, sugar, milk / cream powder, emulsifier: soy lecithin, vanilla, wheat flour, wheat malt flour, wheat starch, modified starch, raising agents 500II, salt, glucose syrup, coating agents E414, vegetable fats coconut.

Note on the picture:
Delivery may vary according to the photo

Service:
Order Callebaut crispearls white chocolate - buy online at sweetART - best quality - low prices - fast shipping guaranteed!

Nutritional facts

Nutritional information per 100 g

Energy:	2122 kj / 507 Kcal
Fat:	24,7 g
Saturated fat:	15 g
Carbohydratese:	65 g
Sugar:	56 g
Protein:	5,3 g
Salt:	0,72 g

Recipe

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Note on the picture:
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Fine crisp 4-5 mm large, chocolate-covered cereal products. Crispearls Callebaut.

Unit:
100 g box.

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Milk chocolate, cocoa butter, cocoa paste, sugar, milk / cream powder, emulsifier: soy lecithin, spices, vanilla, wheat flour, wheat malt flour, wheat starch, modified starch, raising agents 500II, salt, glucose syrup, coating agents E414, vegetable fats coconut.

Note on the picture:
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Fine crisp 4-5 mm large, chocolate-covered cereal products. Crispearls Callebaut.

Unit:
100 g box.

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chocolate, cocoa butter, cocoa paste, sugar, milk fat without water, milk / cream powder, emulsifier: soy lecithin, spices, vanilla, wheat flour, wheat malt flour, wheat starch, modified starch, raising agents 500II, salt, glucose syrup, coating agents E414, vegetable fats coconut.

Note on the picture:
Delivery may vary according to the photo

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