Chocolate

Chocolate
Callebaut white chocolate 2.5 kg Callet
Description: 
 A very beautiful chocolate, light vanilla taste. Callebaut white couverture 2.5 kg Callet 

Unit: 
 2.5 kg bags, in small doses virtually callets 

Ingredients: 
 cocoa beans, sugar, milk / cream powder, cocoa butter, emulsifier: soya lecithin, vanilla 

Directions: 
Can contain traces of nuts, peanuts and milk.
Shippingtime: ca. 1 - 3 days ca. 1 - 3 days
(abroad may vary)
Weight: 2,6 kg per piece
23,99 EUR
Buch Einfach Schokolade / Simply Chocolate
Description: 
The comprehensive guide to chocolate showpieces by Robert Oppeneder 
The book "Einfach Schokolade / Chocolate Simple" informs the reader about all the details of the manufacture of chocolate showpieces. Other theme include ide history of chocolate, the right tempering of chocolate, working with modeling clay, construction of showpieces, spraying, cocoa painting and much more. It is written in German and English, includes numerous step-by-step photos and easy to understand. A great book

 
Shippingtime: ca. 1 - 3 days ca. 1 - 3 days
(abroad may vary)
Weight: 1,4 kg per piece
9,90 EUR
Callebaut milk chocolate 2.5 kg Callet
Description: 
 A very beautiful chocolate Callebaut milk couverture 2.5 kg Callet, light nutty taste 

Unit: 
 2.5 kg bags, in small doses virtually callets 

Ingredients: 
 cocoa beans, sugar, milk / cream powder, cocoa butter, emulsifier: soya lecithin, vanilla 

Directions: 
Can contain traces of nuts, peanuts and milk.
Shippingtime: ca. 1 - 3 days ca. 1 - 3 days
(abroad may vary)
Weight: 2,55 kg per piece
23,99 EUR
Valrhona JIVARA 70 g bar of chocolate, 40 % Cacao
Description: 
Jivara is a darker milk chocolate with 40% cocoa content and is one of the classics of Valrhona. 
It belongs to the line "Mariage de Grands Crus" for the precious Valrhona cocoa growing regions of different mixes to create a special flavor for which there are only Jivara cocoa beans from Ecuador. 

Unit: 
 70 g 

Ingredients: 
 Cocoa butter, whole milk powder, sugar, cocoa beans, brown sugar, vanilla, emulsifier. soy lecithin, barley malt 

Directions: 
Allergen Info: May contain traces of nuts and peanuts.
Shippingtime: available

Weight: 0,1 kg per piece
3,90 EUR
Valrhona GUANAJA 70 g bar of chocolate, 70 % Cacao
Description: 
Guanaja, a dark chocolate with 70% cocoa is the absolute classic of Valrhona. It belongs to the line "Mariage de Grands Crus" for the precious Valrhona cocoa growing regions of different mixes to create a special flavor, for Guanaja there are the Criollo and Trinitario beans from South America. 

 Unit: 
 70 g 

Ingredients: 
Cocoa beans, sugar, cocoa butter, emulsifier: soya lecithin, vanilla. Cocoa: 70% minimum.
 
Directions: 
Allergen Info: May contain traces of nuts, peanuts, milk.
Shippingtime: available

Weight: 0,1 kg per piece
3,90 EUR
Callebaut dark chocolate 2.5 kg Callet, 54,5 % Cacao
Description: 
 A very beautiful chocolate Callebaut bitter couverture 2.5 kg Callet, 54,5 % Cacao 

Unit: 
 2.5 kg bags, in small doses virtually callets 

Ingredients: 
 cocoa beans, sugar, milk / cream powder, cocoa butter, emulsifier: soya lecithin, vanilla 

Directions: 
Can contain traces of nuts, peanuts and milk.
Shippingtime: ca. 1 - 3 days ca. 1 - 3 days
(abroad may vary)
Weight: 2,6 kg per piece
23,99 EUR
Valrhona IVOIRE 1 kg, 35 % Cacao
Description: 
 Ivoire is a very pleasant melt white chocolate / chocolate with 35% cocoa butter content of Valrhona. It belongs to the line "Création Gourmande" and is one of the best white chocolate on the market. 

Unit: 
 1 kg bag, in a practical dose approximately 5 g piece of 

Ingredients: 
 sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, vanilla 

Directions: 
Allergen Info: May contain traces of nuts, peanuts and gluten.
Shippingtime: ca. 1 - 3 days ca. 1 - 3 days
(abroad may vary)
Weight: 1,1 kg per piece
19,90 EUR
Callebaut white chocolate 1 kg Callet
Description: 
 A very beautiful chocolate, light vanilla taste. Callebaut white couverture 1 kg Callet 

Unit: 
 1 kg bags, in small doses virtually callets 

Ingredients: 
 cocoa beans, sugar, milk / cream powder, cocoa butter, emulsifier: soya lecithin, vanilla 

Directions: 
Can contain traces of nuts, peanuts and milk.
Shippingtime: ca. 1 - 3 days ca. 1 - 3 days
(abroad may vary)
Weight: 1,2 kg per piece
9,99 EUR
Valrhona CARAMElIA 1 kg, 36 % Cacao
Description: 
 Caramelia is a particularly caramel milk chocolate and belongs to the line "Création Gourmande" and is one of the latest Kreationenvon Valrhona. This Caramelia milk chocolate has a terrific touch of caramel flavor. 

Unit: 
 1 kg bag, in a practical dose approximately 5 g piece of 

Ingredients: 
 sugar, cocoa butter, caramel (skimmed milk, Moke, sugar, butter, flavor), whole milk powder, cocoa, emulsifier: soy lecithin 

Directions: 
Allergen Info: May contain traces of nuts, peanuts, lupins and gluten.
Shippingtime: ca. 1 - 3 days ca. 1 - 3 days
(abroad may vary)
Weight: 1,1 kg per piece
18,90 EUR
Callebaut milk chocolate 1 kg Callet
Description: 
 A very beautiful chocolate Callebaut milk couverture 1 kg Callet, light nutty taste 

Unit: 
 1 kg bags, in small doses virtually callets 

Ingredients: 
 cocoa beans, sugar, milk / cream powder, cocoa butter, emulsifier: soya lecithin, vanilla 

Directions: 
Can contain traces of nuts, peanuts and milk.
Shippingtime: ca. 1 - 3 days ca. 1 - 3 days
(abroad may vary)
Weight: 1,2 kg per piece
9,99 EUR
Valrhona JIVARA 1 kg, 40 % Cacao
Jivara is a darker milk chocolate with 40% cocoa content and is one of the classics of Valrhona.
It belongs to the line "Mariage de Grands Crus" for the precious Valrhona cocoa growing regions of different mixes to create a special flavor for which there are only Jivara cocoa beans from Ecuador.

Use:
This precious chocolate, with a particularly fine taste of caramel and vanilla cream taste for fine creams and fillings of chocolates and the same! It is also wonderful for snacking!
Shippingtime: ca. 1 - 3 days ca. 1 - 3 days
(abroad may vary)
Weight: 1,1 kg per piece
18,90 EUR
Callebaut dark chocolate 1 kg Callet, 54,5 % Cacao
Description: 
 A very beautiful darkchocolate Callebaut bitter couverture 1 kg Callet, 54,5 % Cacao 

Unit: 
 1 kg bags, in small doses virtually callets 

Ingredients: 
 cocoa beans, sugar, milk / cream powder, cocoa butter, emulsifier: soya lecithin, vanilla 

Directions: 
Can contain traces of nuts, peanuts and milk.
Shippingtime: ca. 1 - 3 days ca. 1 - 3 days
(abroad may vary)
Weight: 1,2 kg per piece
original price 9,99 EUR
your price 8,99 EUR
Valrhona GUANAJA 1 kg, 70 % Cacao
Description: 
Guanaja, a dark chocolate with 70% cocoa is the absolute classic of Valrhona. It belongs to the line "Mariage de Grands Crus" for the precious Valrhona cocoa growing regions of different mixes to create a special flavor, for Guanaja there are the Criollo and Trinitario beans from South America. 

 Unit: 
 1 kg bag, in a practical dose approximately 5 g piece of 

Ingredients: 
 Cocoa beans, sugar, cocoa butter, emulsifier: soya lecithin, vanilla. Cocoa: 70% minimum
 
Directions: 
Allergen Info: May contain traces of nuts, peanuts, milk.
Shippingtime: ca. 1 - 3 days ca. 1 - 3 days
(abroad may vary)
Weight: 1,1 kg per piece
19,90 EUR
Callebaut white chocolate 0,5 kg, Callet
Description: 
 A very beautiful chocolate, light vanilla taste. Callebaut white couverture 1 kg Callet 

Unit: 
 0,5 kg bags, in small doses virtually callets 

Ingredients: 
 cocoa beans, sugar, milk / cream powder, cocoa butter, emulsifier: soya lecithin, vanilla 

Directions: 
Can contain traces of nuts, peanuts and milk.
Shippingtime: ca. 1 - 3 days ca. 1 - 3 days
(abroad may vary)
Weight: 0,6 kg per piece
5,90 EUR
Callebaut milk chocolate 500 g kg Callet
Description: 
 A very beautiful chocolate Callebaut milk couverture 500 g Callet, light nutty taste 

Unit: 
 500 g bags, in small doses virtually callets 

Ingredients: 
 cocoa beans, sugar, milk / cream powder, cocoa butter, emulsifier: soya lecithin, vanilla 

Directions: 
Can contain traces of nuts, peanuts and milk.
Shippingtime: ca. 1 - 3 days ca. 1 - 3 days
(abroad may vary)
Weight: 0,6 kg per piece
5,90 EUR
Handwerk Schokolade
Description: 
 multiple awards for his skill in dealing with chocolate and sugar, it is a master pastry chef Ewald Notter succeeded with this wonderful book to put together a concise and informative textbook for aspiring professionals and avid chocolate lovers . In the introductory part of the expert gives further facts about the history and properties of chocolate and presents important ingredients as well as the equipment needed when working with chocolate. Basic techniques such as the tempering of chocolate or the caramelization of nuts are explained and then applied in several chapters for easier production of chocolates with various fillings and deepened. The third part of the book is dedicated to the production of impressive showpieces and chocolate sculptures, with hints for successful color combination, to determine the right priorities to stabilize the sculpture and not least with gorgeous photos of Notters spectacular art works made ​​of chocolate. 

 
Shippingtime: available

Weight: 2 kg per piece
69,90 EUR
Callebaut dark chocolate 500 g Callet, 54,5 % Cacao
Description: 
 A very beautiful chocolate Callebaut bitter couverture 500 g Callet, 54,5 % Cacao 

Unit: 
 500 g bags, in small doses virtually callets 

Ingredients: 
 cocoa beans, sugar, milk / cream powder, cocoa butter, emulsifier: soya lecithin, vanilla 

Directions: 
Can contain traces of nuts, peanuts and milk.
Shippingtime: available

Weight: 0,6 kg per piece
5,90 EUR
Callebaut white chocolate 250 g, Callet
Description: 
 A very beautiful chocolate, light vanilla taste. Callebaut white couverture 250 g Callet 

Unit: 
 250 g bags, in small doses virtually callets 

Ingredients: 
 cocoa beans, sugar, milk / cream powder, cocoa butter, emulsifier: soya lecithin, vanilla 

Directions: 
Can contain traces of nuts, peanuts and milk.
Shippingtime: ca. 1 - 3 days ca. 1 - 3 days
(abroad may vary)
Weight: 0,4 kg per piece
3,40 EUR
Callebaut milk chocolate 250 g kg Callet
Description: 
 A very beautiful chocolate Callebaut milk couverture 250 g Callet, light nutty taste 

Unit: 
 250 g bags, in small doses virtually callets 

Ingredients: 
 cocoa beans, sugar, milk / cream powder, cocoa butter, emulsifier: soya lecithin, vanilla 

Directions: 
Can contain traces of nuts, peanuts and milk.
Shippingtime: ca. 1 - 3 days ca. 1 - 3 days
(abroad may vary)
Weight: 0,4 kg per piece
3,40 EUR
Callebaut dark chocolate 250 g Callet, 54,5 % Cacao
Description: 
 A very beautiful chocolate Callebaut bitter couverture 250 g Callet, 54,5 % Cacao 

Unit: 
 250 g bags, in small doses virtually callets 

Ingredients: 
 cocoa beans, sugar, milk / cream powder, cocoa butter, emulsifier: soya lecithin, vanilla 

Directions: 
Can contain traces of nuts, peanuts and milk.
Shippingtime: ca. 1 - 3 days ca. 1 - 3 days
(abroad may vary)
Weight: 0,4 kg per piece
3,40 EUR
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