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Categories - Foods stuffs - Books - Dessert & Gateaux - Magazine - Chocolate & Praline - Suger & Marzipan All Products Manufacturers Please Select What's New? Garrett Frill Cutter (3 pieces) 10.00€ Quick Find   Use keywords to find the product you are looking for. Advanced Search Information Shipping & Returns Privacy Notice Conditions of Use Contact Us Impressum

What's In My Cart? Remove Product(s) Qty. Total Callebaut edel bitter couverture 2.5 kg Callet, 70,4 % Cacao 88.00€ Easyflow Polisher 8.00€ Hippenmould, Leaf, (5 sizes) 14.00€ Aluminiumbars 20 x 2 mm 19.00€ Praline mould diamond 38.00€ Praline mould Chocolate bar square 28.00€ Sub-Total: 195.00€

Shopping Cart 4 x  Callebaut edel bitter couverture 2.5 kg Callet, 70,4 % Cacao 1 x  Easyflow Polisher 1 x  Hippenmould, Leaf, (5 sizes) 1 x  Aluminiumbars 20 x 2 mm 1 x  Praline mould diamond 1 x  Praline mould Chocolate bar square 195.00€ Bestsellers 01. Ice spray (Aerosole) 450 g 02. Black current powder, freezer dried (250 g) 03. Callebaut bitter couverture 2.5 kg Callet, 53, 8 5 Cacao 04. Dessert ART by Robert Oppeneder 05. Silpat baking mat (280 x 380 x l mm) Recommendation Culinary book - 7 74.00€ incl. 7% tax excl. shippingcost Languages Currencies Euro

Wednesday 23 May, 2012

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